🥖 Menu

Our (Totally Normal) Menu

All sandwiches are served on Bilkis™ – our exclusive 90% air, 10% crust baguette. All meat options are 100% Chalosh-certified.



Grilled marinated chicken that gives mussar with every bite.

Schnitzel with extra layers of stringency: hot sauce, pastrami, and hashgacha in triplicate.

Spicy schnitzel, garlic mayo, and fried onions. Only for guys who “finished a sugya.”

A wrap that covers everything: schnitzel, cole slaw, pickles, and a little bit of guilt.

For when you davened but didn’t eat yet. Or vice versa.



Ricotta, goat cheese, beetroot and datterini.

For the brave. Comes with a waiver and a free water bracha.

Thursday night special. Comes with free “zeeskeit” on the side.

Deep-fried kishka with spicy mustard aioli.

Herring, crackers, and a 3-minute shiur on why you should like it.



Chocolate babka’s unhinged cousin.

Comes with a mystery filling and an optional segulah.

85% streusel, 15% cake.

Softest rugelach known to mankind. Comes with a spoon because yes, it’s that soft.



Sliced Yerushalmi Kogel served like fries.

It’s a puck. It’s a kogel. It’s beautiful.

Chilled gefilte fish medallions with carrot top-hats.

A wrap that covers everything: schnitzel, cole slaw, pickles, and a little bit of guilt.

Cubed and plated like sushi. Don’t ask.



Triple filtered. Quadruple carbonated. Certified to sting your throat.

Add 25¢ to make it “lichvod Shabbos.”



Sliced Yerushalmi Kogel served like fries.

It’s a puck. It’s a kogel. It’s beautiful.

Chilled gefilte fish medallions with carrot top-hats.

A wrap that covers everything: schnitzel, cole slaw, pickles, and a little bit of guilt.

Cubed and plated like sushi. Don’t ask.



Triple filtered. Quadruple carbonated. Certified to sting your throat.

Add 25¢ to make it “lichvod Shabbos.”